Last week new guidelines for the treatment of cholesterol were published in the New England Journal of Medicine online. Though the guidelines were released in 2013 by the American College of Cardiology and the American Heart Association, researchers are just now beginning to look at what their impact would be on Americans—and the data is raising some concerns.
A team of analysts led by Michael J. Pencina, Ph.D. of the Duke Clinical Research Institute in North Carolina now estimates that nearly 13 million more U.S. adults may soon be taking statins to treat high cholesterol and prevent heart disease. Here is a quick (and eye-opening) breakdown of the numbers, based on information gathered from more than 3,700 U.S. adults between the ages of 40 and 75:
The new guidelines focus more on risk factors such as smoking and obesity rather than specifically working to lower so-called "bad" cholesterol, but statins are not the only answer. Although beneficial for people who have already had a heart attack or stroke because they help reduce plaque buildup in the blood vessels, the cholesterol-lowering drugs have health risks that should not be ignored—and heart disease prevention should begin instead with important diet and lifestyle changes.
Simple changes such as getting more exercise, optimizing your Omega-3 intake, and eating a diet high in non-starchy vegetables, low-sugar fruits, healthy fats, lean proteins, nuts and seeds can go a long way toward improving your heart health now and in the future.
In response to the new guidelines, cardiologist Rita Redberg of the University of California-San Francisco said, "If our goal is to help people feel better, live longer and have less heart disease, putting millions more on statins is not going to do that." She emphasized instead the importance of a healthy diet, exercise, and quitting smoking.
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